Electric Commercial Spiral Flour Bread Dough Mixer for Barkey Equipment

• Customization: Available
• Usage: Biscuit, Cake, Bread
• Power Source: Electric
• Model NO.: H20
• Timing Device: With Timing Device
• Type: Mixer
• Voltage: 220V
• Customized: Customized
• Transport Package: Wooden Box
• Specification: 390*240*430mm
• Trademark: SWD
• Origin: China

Product Description

                                                                 Dough Mixer
Introduction: 
1.Microcomputer digital display control panel, luxurious and beautiful;automatic program setting, easy to operation;
2.Adopt high-quality motor,imported bearings, imported belts, strong horsepower torque, low noise, ensure that the machine failure rate is low ;
3.Adopt imported electrical components, equipped with overload and phase loss protection devices, can effectively improve the service lift of the equipment;
4.Stainless steel mixing bucket, durable, easy to clean , in accordance with  sanitary standards;
5.Double motion and double speed, more efficient, high water absorption of the dough degree is higher flours
6.Spiral hooks are precision casting, itegral molding durable .

Main data:

Model	Power	Volume	Flour capacity	Dimension(mm)	Weight(kg)
H20	1.1KW	20L	8kg	700*370*770	80
H30	1.5KW	30L	12kg	770*440*850	90
H40	1.5kW	40L	15kg	770*440*850	100
H50	2.2KW	50L	20KG	880*530*920	175
H60	2.2KW	60L	25KG	880*530*920	180
H80	3.3KW	80L	35KG	1050*650*1330	265

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