Factory Supply Bread Gas Electric Baking Oven with Dough Fermentation

• Customization: Available
• After-sales Service: Online Service
• Warranty: One Year
• Model NO.: 204DF
• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Oven
• Voltage: 220V
• Customized: Customized
• Transport Package: Wooden Box
• Specification: 990*740*400mm
• Trademark: SWD
• Origin: China

Product Description

                                                    Commercial bread barkey oven with fermentation 
Introduction:
1. Economical electric and gas type for your choice .

2.Infrared heating tube:reasonable distribution of heat pipes to make the food more evenly heated and better colored;
3.Select high-efficienty baking tube, fast heating time, long working life, high gas heat efficiency and low gas consumption.

4.Independent temperature control:up and down fire control, simple operation, fast heating, energy saving, easy to use.
5.Porper for westrn restauranct , QSR, pizza and sandwich, coffee shop, chian restaurant, bread baking shop and so on.

Specification:

Model	102DF	204DF
Voltage	220V/50HZ	220V/50HZ
Power	9.4KW	16KW
Temperature range	room temperature-400ºC	room temperature-400ºC
Production	20kg/h	40kg/h
Grill layers	1 layers×2=2tray	2 layers×2=4tray
Size(mm)	1220*850*1520mm	1340*900*2120mm
Weight(kg)	120kg	180kg
Material	stainless steel	stainless steel
Dish dimension (mm)	400*600mm	400*600mm

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